May 26, 2024  
2020-2021 Undergraduate Catalog 
    
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2020-2021 Undergraduate Catalog [ARCHIVED CATALOG]

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HOSP 256 - Human Resources in the Hospitality Industry

Class Hours: 3
Lab/Discussion: 0
Credits: 3

Prerequisite: ENGL 101 
Description: Examines human resource management in the hospitality industry. Topics include cultural diversity, legal requirements, job analysis, recruitment and selection, training and development, performance appraisal, compensation, and benefits administration.


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