Dec 08, 2022  
2021-2022 Undergraduate Catalog 
    
2021-2022 Undergraduate Catalog [ARCHIVED CATALOG]

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FDNT 212 - Nutrition


Class Hours: 3
Lab/Discussion: 0
Credits: 3

Prerequisite: CHEM 102  or CHEM 103  or CHEM 112  or BIOL 104  and BIOL 106 ; sophomore standing 
Examines sources and functions of nutrients, the interdependence of dietary essentials, and nutritive value of an optimum diet are studied. Discusses dietary risk factors to chronic diseases and varied conditions in human life. Includes emerging and alternative food and nutrition topics.



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